No photo yet

Aizunishiki Suppetta Koppetta

会津錦 すっぺったこっぺった

Aizunishiki — Aizunishiki, Fukushima

Specifications

Type
Junmai Shu
Rice
天のつぶ(福島県産)
Rice polishing ratio
70%
Alcohol
15%
Sake meter value
+5
Acidity
1.5

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

As a junmai at 70% polishing with SMV +5 and acidity 1.5, the spec sheet points to restrained, rice-led aroma with a fuller body and a dry finish. This places it in the jun (rich, restrained) quadrant.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

Other sake from this brand 5