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Datto Junmai Muroka Nama Genshu
脱兎 純米 無濾過 生原酒Datto — Haneda Shuzo, Kyoto
Specifications
- Type
- Junmai Shu
- Rice
- Not disclosed
- Rice polishing ratio
- 60%
- Yeast
- Not disclosed
- Alcohol
- 17.5%
- Sake meter value
- +1
- Acidity
- 1.6
Flavor profile Jun-shu
RestrainedAromatic
RichLight
Jun-shu — rich and umami-driven
Junmai at 60% polishing, 17.5% genshu, unfiltered and unpasteurized nama suggests a full, rich body with restrained aroma. SMV +1 and acidity 1.6 point to a medium-dry, moderately balanced sweetness, placing it in the jun quadrant.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 1
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