No photo yet
Fuyuki Junmai Ginjo
冬樹 純米吟醸Fuyuki — Fukunotomo Shuzo, Akita
Specifications
- Type
- Junmai Ginjo
- Rice
- キヨニシキ
- Rice polishing ratio
- 52%
- Alcohol
- 18–19%
- Sake meter value
- +0.5
- Acidity
- 1.8
Flavor profile Juku-shu
RestrainedAromatic
RichLight
Juku-shu — aromatic and full-bodied, including aged sake
Junmai ginjo at 52% polishing suggests a moderately raised ginjo aroma, while acidity of 1.8 and 18-19% alcohol add weight, placing the body slightly on the full side. SMV +0.5 is near neutral, so sweetness reads as restrained.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.