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Gassan Daiginjo Tsuzumi
月山 大吟醸 鼓Gassan — Yoshida Shuzo, Shimane
Specifications
- Type
- Daiginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 45%
- Yeast
- Not disclosed
- Alcohol
- 16%
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
The 45% polishing ratio and daiginjo classification point to a fragrant, fruity aroma. The 16% alcohol suggests a light, clean body with restrained sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 12
- Gassan Honjozo月山 本醸造
- Gassan Junmai月山 純米酒
- Gassan Kaori Dry Junmai月山 芳醇辛口純米
- Gassan Junmai Ginjo Nakadori Muroka Nama Genshu月山 純米吟醸 中取り 無濾過 生原酒
- Gassan Tokubetsu Junmai月山 特別純米
- Gassan Junmai Ginjo月山 純米吟醸
- Gassan Daiginjo Teshibori月山 大吟醸 手しぼり
- Gassan Tokubetsu Junmai Izumo月山 特別純米 出雲
- Gassan Ura Gassan En Junmai Ginjo月山 裏月山 縁 純米吟醸
- Gassan Daiginjo Ogi月山 大吟醸 扇
- Gassan Honjozo Fukumusubi月山 本醸造 福結び
- Gassan Junmai Daiginjo月山 純米大吟醸