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Gembu Daiginjo Premium Genshu

幻舞 大吟醸 Premium 原酒

Gembu — Shusen Kurano, Nagano

Excellence Award, 54th Nagano Prefecture Sake Competition. Brewed with yeast by toji Mariko Chino, this sake's aroma and mellow flavor are hard to believe came from rice alone.

  • Undiluted (genshu)

Specifications

Type
Daiginjo
Rice
Not disclosed
Yeast
Not disclosed

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

The description of a melon-like, floral aroma and a mellow, elegant palate, together with the daiginjo genshu designation, points to high aroma and moderate body. The genshu richness keeps it just on the light side of the aromatic quadrant.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

Its rich, fragrant aroma, reminiscent of muskmelon, pairs with an elegant, graceful, and mellow palate. This daiginjo genshu (undiluted sake) is also a popular choice for gifts. Stock is now running low, so please understand if it is sold out.

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