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Gotenzakura Junmai Koshu
御殿桜 純米古酒Gotenzakura — Saito Shuzojo, Tokushima
Specifications
- Type
- Junmai Shu
- Rice
- Not disclosed
- Rice polishing ratio
- 60%
- Yeast
- Not disclosed
- Alcohol
- 15%
Flavor profile Juku-shu
RestrainedAromatic
RichLight
Juku-shu — aromatic and full-bodied, including aged sake
The junmai koshu designation, 60% polishing and 15% alcohol point to aged complexity and a full body, so the profile sits in the juku quadrant with a mild aroma, rounded body and moderate sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 3
- Gotenzakura Sakaya no Tsukutta Doburoku御殿桜 酒屋の造った どぶろく
- Gotenzakura Junmai Ginjo御殿桜 純米吟醸酒
- Gotenzakura Junmai Daiginjo御殿桜 純米大吟醸