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Harugokoro Kenroku Zakura Yoru
春心 兼六桜 夜Harugokoro — Nishide Shuzo, Ishikawa
Specifications
- Type
- Junmai Ginjo
- Rice
- 石川県産米
- Rice polishing ratio
- 60%
- Yeast
- 兼六園八重桜酵母
- Sake meter value
- +0
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
A 60% polished junmai ginjo brewed with a sakura yeast suggests a floral, fruity aroma. An SMV of 0 points to medium sweetness and a moderate, fairly light body.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 4
- Harugokoro Junmai Ginjo春心 純米吟醸
- Harugokoro Honjozo春心 本醸造
- Harugokoro Shizen Tsukuri Junmai sake春心 自然つくり 純米酒
- Harugokoro Kenroku Zakura Hiru春心 兼六桜 昼