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Hojun Tokubetsu Junmai

豊潤 特別純米

Hojun — Komatsu Shuzojo, Oita

Specifications

Type
Tokubetsu Junmai
Rice
麹米:山田錦、掛米:夢一献
Rice polishing ratio
60%
Alcohol
15.8%
Sake meter value
+7
Acidity
1.6

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

The 60% polishing ratio, 1.6 acidity and 15.8% alcohol point to a rice-driven, moderately full body. SMV +7 keeps it dry and the aroma restrained, placing it in the jun style.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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