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Hoshijiman Tokubetsu Junmai Muroka Genshu Namazake

星自慢 特別純米 無濾過原酒 生酒

Hoshijiman — Kitanohana Shuzojo, Fukushima

Unfiltered and a little higher in alcohol, with a full-bodied character that brings out plenty of umami and aroma.

  • Undiluted (genshu)
  • Unfiltered (muroka)
  • Unpasteurized (nama)

Specifications

Type
Tokubetsu Junmai
Rice
Not disclosed
Rice polishing ratio
55%
Yeast
Not disclosed

Official website

Flavor profile Juku-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Juku-shu — aromatic and full-bodied, including aged sake

DrySweet
LightFull

The muroka genshu with slightly high alcohol gives a full, umami-rich body, and the 55% polishing ratio of this special junmai provides sufficient aroma. The nama character adds freshness, placing it in the juku quadrant with moderate sweetness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

This is a namazake (unpasteurized sake).

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