Iwatehomare Honjozo Namachozo Nanbu Kame no O
岩手誉 本醸造 生貯蔵酒 南部 亀の尾Iwatehomare — Iwate Meijo, Iwate
A dry-style sake
Specifications
- Type
- Honjozo
- Rice
- Hakutsuru Nishiki
- Rice polishing ratio
- 60%
- Yeast
- Not disclosed
- Alcohol
- 14%
- Sake meter value
- +5
- Acidity
- 1.7
Flavor profile So-shu
RestrainedAromatic
RichLight
So-shu — clean and light
The honjozo specs (SMV +5, acidity 1.7) and the karakuchi description point to a dry, restrained aroma and a crisp, light-to-medium body. Namachozo freshness adds liveliness, which fits the yakitori pairing noted in the description.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Made with Kame no O (a historic sake rice variety) grown under contract in Kanegasaki Town. Pairs exceptionally well with yakitori (grilled chicken skewers).
Other sake from this brand 9
- Iwatehomare Junmai Namachozo Sendai Benikuya Chokuro岩手誉 純米生貯蔵酒 仙台紅屋長九郎
- Iwate Homare Junmai Daiginjo Sendai Benikiya Chokuro岩手誉 純米大吟醸 仙台紅屋長九郎
- Iwatehomare Honjozo Nama Genshu Shin Shibori岩手誉 本醸造 生原酒 新しぼり
- Iwatehomare Junmai Ginjo Yume Fubuki岩手誉 純米吟醸 夢ふぶき
- Iwate Homare Daiginjo岩手誉 大吟醸
- Iwate Homare Honjozo Nanbu Kame no O岩手誉 本醸造 南部 亀の尾
- Iwatehomare Honjozo Namachozo岩手誉 本醸造 生貯蔵酒
- Iwate Homare Tokubetsu Junmai Nanbu Kame no O岩手誉 特別純米 南部 亀の尾
- Iwatehomare Hashira-zukuri岩手誉 柱造り