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Jozen Mizu no Gotoshi Ginjo

上善如水 吟醸

Jozemmizunogotoshi — Shirataki Shuzo, Niigata

Specifications

Type
Ginjo
Rice
Not disclosed
Rice polishing ratio
60%
Yeast
Not disclosed
Alcohol
14–15%
Sake meter value
+5

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

The ginjo grade at 60% polishing, SMV +5 and 14–15% alcohol point to a moderate aroma and a light, clean body. The dryness suggests restrained sweetness and a crisp finish.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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