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Kiheiji Tokubetsu Honjozo

喜平治 特別本醸造

Kiheiji — Hirota Shuzoten, Iwate

Specifications

Type
Tokubetsu Honjozo
Rice polishing ratio
60%
Alcohol
17%
Sake meter value
+3

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

The 60% polishing ratio, 17% alcohol and SMV +3 point to restrained aroma, a fuller rice-driven body and a mildly dry profile, placing it in the jun quadrant. Richness is moderate to high while sweetness stays low.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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