No photo yet
Kurozaemon Junmai Daiginjo Genshu Biroku En Kotobuki
九郎左衛門 純米大吟醸原酒 美禄延寿Kurozaemon — Shindo Shuzoten, Yamagata
Specifications
- Type
- Junmai Daiginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 35%
- Yeast
- Not disclosed
- Sake meter value
- +1
- Acidity
- 1.3
Flavor profile Juku-shu
RestrainedAromatic
RichLight
Juku-shu — aromatic and full-bodied, including aged sake
Polishing to 35% in a junmai daiginjo points to a high, fruity aroma, while genshu bottling adds body and richness. Low acidity of 1.3 with an SMV of +1 suggests a soft, mildly sweet impression.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 2
- Kurozaemon Junmai Daiginjo Sannen Jukusei九郎左衛門 純米大吟醸 参年熟成
- Kurozaemon Junmai Daiginjo九郎左衛門 純米大吟醸酒