Matsunoi Tokubetsu Junmai
松乃井 特別純米酒Matsunoi — Matsunoi Shuzojo, Niigata
Brings out the natural umami and aroma of rice.
Specifications
- Type
- Tokubetsu Junmai
- Rice
- Not disclosed
- Rice polishing ratio
- 55%
- Yeast
- Not disclosed
- Alcohol
- 15–16%
- Sake meter value
- +5
- Acidity
- 1.4
Flavor profile Jun-shu
RestrainedAromatic
RichLight
Jun-shu — rich and umami-driven
The description's emphasis on rice umami and low-temperature fermentation, together with 55% polishing, SMV +5 and acidity 1.4, points to restrained aroma, a moderately full rice-driven body, and a slightly dry finish. This places it in the jun quadrant with mid-level richness.}
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Made with sake rice Takane Nishiki, contracted from local farmers, polished to 55% and slowly fermented at low temperature.
Other sake from this brand 12
- Matsunoi Ginjo Koshitanrei松乃井 吟醸 越淡麗
- Matsunoi Ginjo Nama松乃井 吟醸 生
- Matsunoi Genshu松乃井 原酒
- Matsunoi Shiboritate Nama松乃井 しぼりたて 生
- Matsunoi Daiginjo Shizuku松乃井 大吟醸 しずく
- Matsunoi Nigori松乃井 にごり酒
- Matsunoi Seishu松乃井 清酒
- Matsunoi Tokubetsu Honjozo松乃井 特別本醸造
- Matsunoi Junmai Ginjo松乃井 純米吟醸
- Matsunoi Ginjo松乃井 吟醸
- Matsunoi Daiginjo松乃井 大吟醸
- Matsunoi Tokubetsu Honjozo Yuya松乃井 特別本醸造 結弥