Matsunoi Daiginjo
松乃井 大吟醸Matsunoi — Matsunoi Shuzojo, Niigata
Enjoy its fruity aroma and rich, full flavor.
Specifications
- Type
- Daiginjo
- Rice
- Koshitanrei
- Rice polishing ratio
- 40%
- Yeast
- Not disclosed
- Alcohol
- 16%
- Sake meter value
- +5
- Acidity
- 1.2
Flavor profile Juku-shu
RestrainedAromatic
RichLight
Juku-shu — aromatic and full-bodied, including aged sake
The described fruity aroma and rich flavor, together with 40% polishing as a daiginjo, point to high aroma and a mildly full body. SMV +5 with low acidity of 1.2 gives a soft, moderately dry impression.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
A daiginjo made from Koshitanrei rice polished to 40%, using high-quality spring water and fermented slowly over a long period at low temperature.
Other sake from this brand 12
- Matsunoi Ginjo Koshitanrei松乃井 吟醸 越淡麗
- Matsunoi Tokubetsu Junmai松乃井 特別純米酒
- Matsunoi Ginjo Nama松乃井 吟醸 生
- Matsunoi Genshu松乃井 原酒
- Matsunoi Shiboritate Nama松乃井 しぼりたて 生
- Matsunoi Daiginjo Shizuku松乃井 大吟醸 しずく
- Matsunoi Nigori松乃井 にごり酒
- Matsunoi Seishu松乃井 清酒
- Matsunoi Tokubetsu Honjozo松乃井 特別本醸造
- Matsunoi Junmai Ginjo松乃井 純米吟醸
- Matsunoi Ginjo松乃井 吟醸
- Matsunoi Tokubetsu Honjozo Yuya松乃井 特別本醸造 結弥