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Minogiku Junmai Ginjo Ikkun

美濃菊 純米吟醸 一薫

Minogiku — Gyokusendo Shuzo, Gifu

Specifications

Type
Junmai Ginjo
Rice
Not disclosed
Rice polishing ratio
50%
Yeast
Not disclosed
Alcohol
15.5%
Sake meter value
+2
Acidity
1.4

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

The junmai ginjo designation and 50% polishing ratio point to a fragrant profile. SMV +2 and acidity 1.4 suggest a light, fairly soft body with mild sweetness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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