Miyanoyuki Junmai Ginjo
宮の雪 純米吟醸Miyanoyuki — Miyazaki Honten, Mie
Lively, pear-like aromas and a light, clean-flowing palate.
Specifications
- Type
- Junmai Ginjo
- Rice
- Yamada Nishiki
- Rice polishing ratio
- 50%
- Yeast
- Not disclosed
- Alcohol
- 16%
- Sake meter value
- +3
- Acidity
- 1.3
Flavor profile Kun-shu
Kun-shu — aromatic and light
The description of pear, pineapple and white flower aromas, together with 50% polishing, points to high aroma. A light, smooth body with SMV +3 and low acidity of 1.3 gives a gentle, moderately sweet impression.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Made from Yamada Nishiki polished to 50%, this genshu (undiluted) junmai ginjo is slowly fermented at low temperature over an extended period. Aromas of pineapple and Western pear come forward, along with notes of shiratamako (glutinous rice flour), white flowers, and fresh green leaves. Its refined sweetness and acidity are well balanced, and a subtle bitterness on the finish gives a dry, crisp sensation. Overall, it is very mellow and fruity.
Other sake from this brand 6
- Miyanoyuki Honjozo宮の雪 本醸造
- Miyanoyuki Junmai宮の雪 純米
- Miyanoyuki Karakuchi宮の雪 からくち
- Miyanoyuki Taruzake宮の雪 樽酒
- Miyanoyuki Tokusen宮の雪 特選
- Miyanoyuki Daiginjo宮の雪 大吟醸