Miyanoyuki Daiginjo
宮の雪 大吟醸Miyanoyuki — Miyazaki Honten, Mie
Floral and sweet, with a refreshing aroma of green bamboo.
Specifications
- Type
- Daiginjo
- Rice
- Yamada Nishiki
- Rice polishing ratio
- 40%
- Yeast
- Not disclosed
- Alcohol
- 17%
Flavor profile Juku-shu
Juku-shu — aromatic and full-bodied, including aged sake
The daiginjo classification at 40% polishing and descriptions of ripe apple, peach, muscat and osmanthus point to high aroma, while the creamy texture and refined sweetness suggest a moderately rich, sweet-leaning body with a light, slightly bitter finish.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Made with Yamada Nishiki rice grown in Iga, Mie Prefecture, polished down to 40% and brewed with great care by the toji (master brewer), this is a daiginjo genshu (undiluted sake). The aroma suggests juicy, ripe yellow apple and peach, along with muscat grape and osmanthus flower. It is further enveloped in a refreshing fragrance reminiscent of green bamboo and sencha (green tea) leaves, giving a very vivid impression. On the palate it is creamy, with refined sweetness, refreshing acidity, and a subtle bitterness.
Other sake from this brand 6
- Miyanoyuki Honjozo宮の雪 本醸造
- Miyanoyuki Junmai Ginjo宮の雪 純米吟醸
- Miyanoyuki Junmai宮の雪 純米
- Miyanoyuki Karakuchi宮の雪 からくち
- Miyanoyuki Taruzake宮の雪 樽酒
- Miyanoyuki Tokusen宮の雪 特選