流霞 生原酒

Nagarekasumi Nama Genshu

流霞 生原酒

Nagarekasumi — Takagaki Shuzo, Wakayama

Nagarekasumi, an old poetic word for sake, takes its name from the drifting, mist-like ease of its intoxication.

  • Undiluted (genshu)
  • Unpasteurized (nama)
  • Origarami (cloudy)

Specifications

Type
Nama Genshu
Rice
Not disclosed
Rice polishing ratio
70%
Yeast
Not disclosed
Alcohol
17%

Official website

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

Genshu at 17% alcohol, origarami texture and a 70% polishing ratio point to a full, rich body with rice-driven character. Aroma stays restrained and sweetness is moderate, placing it in the jun quadrant.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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