Nakanorisan Junmai Ginjo
中乗さん 純米吟醸Nakanorisan — Nakazen Shuzoten, Nagano
Made entirely from Miyama Nishiki rice grown by the contract farmers of Farm Ichimaru in Matsukawa Village.
Specifications
- Type
- Junmai Ginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 55%
- Yeast
- Not disclosed
- Alcohol
- 15–15.9%
- Sake meter value
- +1
Flavor profile Juku-shu
Juku-shu — aromatic and full-bodied, including aged sake
The brewery's description of a bright, aromatic, rich umami profile, together with 55% polishing and SMV +1, points to a fragrant junmai ginjo with moderate rice richness and a gently balanced sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Devoted to rice grown in Nagano Prefecture, we arrived at Miyama Nishiki. Aiming for "a fragrant, aromatic richness with umami," we selected uniformly large Miyama Nishiki grains and polished them to a rice polishing ratio of 55%. We then took time to slowly draw out the umami of the rice. This is a sake that lets you enjoy the gentle aroma and flavor of the rice itself. On the palate, the rice flavor, in harmony with its aroma, lingers for a long time. It is also enjoyed chilled, where its aroma and flavor are fully appreciated.
Other sake from this brand 8
- Nakanorisan Kasen中乗さん 佳撰
- Nakanorisan Dry Honjozo中乗さん 辛口本醸造
- Nakanorisan Genshu中乗さん 原酒
- Nakanorisan Junmai sake中乗さん 純米酒
- Nakanorisan Josen中乗さん 上撰
- Nakanorisan Daiginjo中乗さん 大吟醸
- Nakanorisan Tokubetsu Junmai中乗さん 特別純米酒
- Nakanorisan Honjozo中乗さん 本醸造