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Ondo no Seto Hae Ichiban Ginjo Shiboritate Kura Kiji

音戸の瀬戸 南風一番 吟醸しぼりたて 蔵生地

Ondonoseto — Fujioka Shuzoten, Hiroshima

  • Unpasteurized (nama)
  • Shiboritate (fresh-pressed)

Specifications

Type
Ginjo
Rice
Not disclosed
Yeast
Not disclosed

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

The ginjo grade combined with nama and shiboritate attributes points to a fresh, fruity aroma and a light, lively body. Sweetness is expected to be moderate.

Few clues were available, so treat this as a rough guide. Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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