Ozeki Junmai Daiginjo
大関 純米大吟醸 Junmai DaiginjoA little luxury, now and then
Specifications
- Type
- Junmai Daiginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 50%
- Yeast
- Not disclosed
- Alcohol
- 15%
- Sake meter value
- +0
- Acidity
- 1.6
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
The 50% polishing ratio, SMV 0 and acidity 1.6 point to a fragrant but light-to-medium body, and the described refined aroma and gentle mellow sweetness support a soft, moderately sweet profile.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
A deeply flavorful Junmai Daiginjo (a premium sake style made from highly polished rice), with a mellow, subtly sweet character derived from the rice and a refined aroma that stands out. For a weekend when you feel like treating yourself a little more than usual, it adds an easy, stylish touch to the dinner table.
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- Ozeki Chotokusen Juudan Shikomi大関 超特撰 十段仕込
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- Ozeki Josen Kara Tamba大関 上撰 辛丹波