Oze no Yukidoke Junmai Daiginjo Yamada Nishiki 50
尾瀬の雪どけ 純米大吟醸山田錦50Ozenoyukidoke — Ryujin Shuzo, Gunma
Fruity aromas reminiscent of Yamada Nishiki, with an elegant and smooth palate.
Specifications
- Type
- Junmai Daiginjo
- Rice
- Yamada Nishiki
- Rice polishing ratio
- 50%
- Yeast
- Not disclosed
- Alcohol
- 15%
- Sake meter value
- +0
Flavor profile Kun-shu
Kun-shu — aromatic and light
The description of a fruity, floral aroma and a light, smooth palate, together with a junmai daiginjo polished to 50% and SMV 0, points to high aroma and a light body. The 15% alcohol and neutral SMV suggest moderate sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Ryujin Shuzo is a sake brewery in Gunma Prefecture. Its name, "Ryujin," comes from the "Ryujin no Ido" (Ryujin Well), a renowned spring whose water is used for brewing. The founder of Ryujin Shuzo, Kezuka Daizen Nokami, is said to have discovered the Ryujin no Ido, a water source comparable to the Miyamizu of Nada. The water is said to be snowmelt that soaked into the ground about 300 years ago and has rested there as groundwater since. The sake brewed with this water was named "Oze no Yukidoke." Made with Yamada Nishiki milled to a 50% rice polishing ratio, this sake has a bright fragrance reminiscent of fruit, and a smooth palate that combines the lightness and elegance characteristic of Oze no Yukidoke. A well-balanced bottle that never tires, it is well suited as an everyday sake for evening drinks.
Other sake from this brand 9
- Oze no Yukidoke Junmai Daiginjo Omachi Migaki 18%尾瀬の雪どけ 純米大吟醸 雄町 磨き18%
- Oze no Yukidoke Junkara Junmai尾瀬の雪どけ 醇辛 純米
- Oze no Yukidoke Daiginjo尾瀬の雪どけ 大吟醸
- Oze no Yukidoke Ginjo尾瀬の雪どけ 吟醸
- Oze no Yukidoke Tokubetsu Honjozo尾瀬の雪どけ 特別本醸造
- Oze no Yukidoke Binkakoi Honnama尾瀬の雪どけ びん囲い本生
- Oze no Yukidoke Tokubetsu Junmai尾瀬の雪どけ 特別純米
- Oze no Yukidoke Junmai Ginjo尾瀬の雪どけ 純米吟醸
- Oze no Yukidoke Usunigori Honnama尾瀬の雪どけ うすにごり本生