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Rihaku Junmai Daiginjo

李白 純米大吟醸

Rihaku — Rihaku Shuzo, Shimane

Specifications

Type
Junmai Daiginjo
Rice
山田錦
Rice polishing ratio
45%
Alcohol
16.5%
Sake meter value
+4
Acidity
1.5

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

A 45% polish of Yamada Nishiki, an SMV of +4 and acidity of 1.5 point to a fragrant, light profile with restrained sweetness. Aroma is high and body is light to medium.}

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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