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Sakaboshi Junmai Ginjo Etchu Gohyakumangoku
酒望子 純米吟醸 越中五百万石Sakaboshi — Banjo Jozo, Aichi
Specifications
- Type
- Junmai Ginjo
- Rice
- 五百万石
- Rice polishing ratio
- 55%
- Alcohol
- 16%
- Sake meter value
- +0
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
The 55% polishing ratio and ginjo grade point to an aromatic, fruity profile. An SMV of 0 and 16% alcohol suggest a light-to-medium body with a moderate sweetness and some rice roundness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 5
- Sakaboshi Junmai Ginjo Yamada Nishiki酒望子 純米吟醸 山田錦
- Sakaboshi Shiboritate Namanama Kuradashi Ginjo酒望子 しぼりたて 生々 蔵出し 吟
- Sakaboshi Tokubetsu Honjozo Gin酒望子 特別本醸造 吟
- Sakaboshi Ginjo Usunigori酒望子 吟醸 うすにごり
- Sakaboshi Junmai酒望子 純米