Naozane Ginjo
直実 吟醸Naozane — Gonda Shuzo, Saitama
Brewed in Saitama from Sake Musashi, a sake rice grown in Kumagaya, with a yeast unique to the prefecture. Its aroma and flavor are bright, rich, and full.
Specifications
- Type
- Ginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 50%
- Yeast
- Not disclosed
- Alcohol
- 15%
- Sake meter value
- +4
- Acidity
- 1.1
Flavor profile Juku-shu
RestrainedAromatic
RichLight
Juku-shu — aromatic and full-bodied, including aged sake
A ginjo at 50% polishing, with a description of flamboyant aroma and abundant richness, places it in the aromatic, full quadrant. SMV +4 and low acidity of 1.1 suggest a soft, medium-dry balance.}
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Amino acid level: 1.1 Available sizes: 1800 ml / 720 ml / 300 ml / 180 ml / 180 ml cup
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- Naozane Tokubetsu Honjozo Kame Chozo Shu直実 特別本醸造 甕貯蔵酒