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Sasanokawa Kaisei
笹の川 開成Sasanokawa — Sasanokawa Shuzo, Fukushima
Specifications
- Type
- Daiginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 40%
- Yeast
- Not disclosed
- Alcohol
- 17.5%
- Sake meter value
- +5
- Acidity
- 1.2
Flavor profile Juku-shu
RestrainedAromatic
RichLight
Juku-shu — aromatic and full-bodied, including aged sake
The 40% polish daiginjo points to a fragrant, fruity aroma, while the 17.5% genshu adds weight and richness. Low acidity of 1.2 softens the palate, and the SMV of +5 keeps sweetness restrained.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 11
- Sasanokawa Dry笹の川 辛口
- Sasanokawa Amanotsubu Mukashi Jitate Junmai笹の川 天のつぶ 昔仕立て 純米
- Sasanokawa Horoyoi笹の川 ほろ酔
- Sasanokawa Ginnama笹の川 吟生
- Sasanokawa Josen笹の川 上撰
- Sasanokawa Junmai sake笹の川 純米酒
- Sasanokawa Kasen笹の川 佳撰
- Sasanokawa Yamazakura笹の川 山桜
- Sasanokawa Ten no Tsubu Daiginjo笹の川 天のつぶ 大吟醸
- Sasanokawa Meiwa Kura Daiginjo笹の川 明和蔵 大吟醸
- Sasanokawa Arashi笹の川 嵐