Sawanohana Hitotsubu Eri Nakadori Junmai Daiginjo
澤の花 ひとつぶえり 中どり 純米大吟醸Sawanohana — Tomono Shuzo, Nagano
Handled with care, one precious drop at a time. Each drop is fleeting, so we brew in pursuit of the perfect one.
Specifications
- Type
- Junmai Daiginjo
- Rice
- Miyama Nishiki
- Rice polishing ratio
- 40%
- Yeast
- Not disclosed
- Alcohol
- 16%
- Sake meter value
- -1
- Acidity
- 1.7
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
The 40% polishing ratio and junmai daiginjo style point to a high aroma. SMV of -1 suggests a touch of sweetness, while acidity of 1.7 adds some fullness, placing it near the light, aromatic kun type.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Limited quantity product Limited distribution product
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