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Senkatsuyama Tokubetsu Junmai

撰勝山 特別純米酒

Senkatsuyama — Katsuyama Shuzo, Miyagi

Specifications

Type
Tokubetsu Junmai
Rice
Not disclosed
Rice polishing ratio
50%
Yeast
Not disclosed

Official website

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

Tokubetsu junmai at 50% polishing suggests a restrained, rice-led aroma with a fuller junmai texture. Sweetness sits in a medium range, pointing to a balanced, mellow profile.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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