柴田 からくち 本醸造

Shibata Karakuchi Honjozo

柴田 からくち 本醸造

Shibata — Nippon Seishu, Hokkaido

Specifications

Type
Honjozo
Rice
Hokkaido-grown rice
Rice polishing ratio
70%
Yeast
Not disclosed
Alcohol
15–16%
Sake meter value
+7
Acidity
1.2

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

Polished to 70% with an SMV of +7 and low acidity of 1.2, the sake reads dry and soft. The description of mature aroma and rich rice umami points to restrained aroma and a full, rich body.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

A sake bearing the name of the brewery's founder. A honjozo with a clearly expressed ripe aroma and the umami of rice. Served from room temperature to hot (atsukan), it is especially recommended.

Other sake from this brand 2