
Shinkai Ichiban Kumi
神開 一番汲みShinkai — Fujimoto Shuzo, Shiga
A winter-only release.
Specifications
- Type
- Tokubetsu Junmai
- Rice
- Not disclosed
- Rice polishing ratio
- 60%
- Yeast
- Not disclosed
- Alcohol
- 18%
- Sake meter value
- +4
Flavor profile So-shu
RestrainedAromatic
RichLight
So-shu — clean and light
The description's 辛口, 微発砲 and clean, crisp finish, together with SMV +4 and 60% polishing, point to a restrained, light and dry profile. The 18% alcohol adds a little weight, keeping body slightly below neutral.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
This is a hatsu-shibori (first-pressed) sake released at the start of the brewing season. It is dry and lightly sparkling, with a clean, crisp finish in a light, refreshing style.
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- Shinkai Daichi no Megumi神開 大地の恵み
- Shinkai Bessen神開 別撰
- Shinkai Hige神開 ひげ
- Shinkai Hishaku Tamasakae神開 ひしゃく 玉栄
- Shinkai Hishaku Ginfubuki神開 ひしゃく 吟吹雪
- Shinkai Tokubetsu Junmai Daishizen神開 特別純米 大自然
- Shinkai Junmai Ginjo Shinkai Kura神開 純米吟醸 神開蔵
- Shinkai Junmai Nigori Zake神開 純米 にごり酒
- Shinkai Junmai Daiginjo Miyano Shiki神開 純米大吟醸 みやの四季