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Suifuyo Daiginjo Shinku
酔芙蓉 大吟醸 真紅Suifuyo — Mitobe Shuzo, Yamagata
Specifications
- Type
- Daiginjo
- Rice
- 山田錦
- Rice polishing ratio
- 35%
- Alcohol
- 16%
- Sake meter value
- +5
- Acidity
- 1.3
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
Daiginjo brewing at 35% polishing points to a fruity, aromatic profile. The SMV of +5 leans dry, but the low acidity of 1.3 softens the edges, giving a light, gentle body with mild sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 2
- Suifuyo Daiginjo Junpaku酔芙蓉 大吟醸 純白
- Suifuyo Daiginjo Dewa Chocho酔芙蓉 大吟醸 出羽蝶々