
Taisetsunokura Hosetsu
大雪乃蔵 鳳雪Taisetsunokura — Godoshusei Asahikawakojo, Hokkaido
A masterpiece born from one wish: to make truly delicious sake.
Specifications
- Type
- Daiginjo
- Rice
- Suisei
- Rice polishing ratio
- 40%
- Yeast
- Not disclosed
- Alcohol
- 16–16.9%
- Sake meter value
- +4
- Acidity
- 1.2
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
As a 40% polished daiginjo with described refined aroma and crispness, this points to high aroma and a light body. SMV +4 with low acidity of 1.2 gives a softer, slightly sweet impression, placing it in the kun quadrant.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
A Daiginjo crafted from Hokkaido-grown sake rice Suisei, polished to a rice polishing ratio of 40%. It is distinguished by a refined aroma and a clean finish.
Limited quantity. Available in select regions only.
Other sake from this brand 3
- Taisetsunokura Kinuyuki大雪乃蔵 絹雪
- Taisetsu no Kura Honjozo大雪乃蔵 本醸造
- Taisetsunokura Junmai大雪乃蔵 純米