
Taisetsu no Kura Honjozo
大雪乃蔵 本醸造Taisetsunokura — Godoshusei Asahikawakojo, Hokkaido
Delicious chilled, and its flavor comes into its own when warmed.
Specifications
- Type
- Honjozo
- Rice
- Not disclosed
- Rice polishing ratio
- 65%
- Yeast
- Not disclosed
- Alcohol
- 15–15.9%
- Sake meter value
- +3
- Acidity
- 1.5
Flavor profile So-shu
RestrainedAromatic
RichLight
So-shu — clean and light
Honjozo milled to 65% with SMV +3 and acidity 1.5 points to restrained aroma, a light-to-medium body, and a moderately dry profile. The description says the umami stands out when warmed, which adds a little richness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Made with rice grown in Hokkaido, polished to a rice polishing ratio of 65%, and brewed with a low koji ratio.
Other sake from this brand 3
- Taisetsunokura Hosetsu大雪乃蔵 鳳雪
- Taisetsunokura Kinuyuki大雪乃蔵 絹雪
- Taisetsunokura Junmai大雪乃蔵 純米