Taishonotsuru Tokubetsu Junmai Muroka Nama Genshu
大正の鶴 特別純米 無濾過 生原酒Taishonotsuru — Ochi Shuzojo, Okayama
A pleasing aroma and the flavor of Asahi rice unfold across the palate.
Specifications
- Type
- Tokubetsu Junmai
- Rice
- Not disclosed
- Rice polishing ratio
- 60%
- Yeast
- Not disclosed
- Alcohol
- 17%
- Sake meter value
- +2–+5
- Acidity
- 2
Flavor profile Juku-shu
RestrainedAromatic
RichLight
Juku-shu — aromatic and full-bodied, including aged sake
The description of a pleasant aroma and rich Asahi rice flavor, combined with a 17% undiluted genshu and acidity of 2.0, points to a full, rice-forward body. An SMV of 2 to 5 suggests a moderately dry finish with a gently aromatic character.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Made with Asahi rice grown in Okayama Prefecture and underground water from the Bitchu River (chuko-sui, medium-hard water), this sake is pressed and bottled as is, with its natural character left unadorned.
Other sake from this brand 4
- Taishonotsuru Junmai Muroka Nama Genshu大正の鶴 純米 無濾過 生原酒
- Taishonotsuru Junmai Ginjo大正の鶴 純米吟醸
- Taishonotsuru Tokubetsu Ginjo大正の鶴 特別吟醸
- Taishonotsuru Tokubetsu Junmai Hiyaoroshi大正の鶴 特別純米 ひやおろし