Tokyo Azabu no Sake
東京 麻布の酒Tokyo — Tokyo Port Brewery, Tokyo
A sake that captures the individual neighborhoods of Tokyo, with its flavor and aroma shaped to evoke each one.
Specifications
- Type
- Junmai Ginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 60%
- Yeast
- Not disclosed
- Alcohol
- 15–16%
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
A 60% polished junmai ginjo genshu described with crisp acidity and a light, clean finish points to gentle aromatics, a light-to-medium body and low sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
The second release in the Tokyo series, Azabu no Sake, is brewed with No. 9 yeast and is distinguished by a refreshing acidity and a light, clean finish.
Other sake from this brand 1
- Tokyo Shiba no Sake東京 芝の酒