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Toryunada Genshu

闘竜灘 原酒

Toryunada — Kamimusubi Shuzo, Hyogo

  • Undiluted (genshu)

Specifications

Type
Honjozo
Rice polishing ratio
65%
Yeast
9号
Alcohol
18.5%
Sake meter value
-2
Acidity
1.7

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

Honjozo genshu at 18.5% with SMV -2 and acidity 1.7 points to restrained aroma, a full, rich body and a noticeable sweetness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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