Uijin Junmai Daiginjo
初陣 純米大吟醸酒Uijin — Furuhashi Shuzo, Shimane
A sake in harmony with locally grown Yamada Nishiki rice and the renowned waters of Aonoyama (青野山)
Specifications
- Type
- Junmai Daiginjo
- Rice
- Yamada Nishiki
- Rice polishing ratio
- 45%
- Yeast
- Kyokai No. 1801
- Alcohol
- 16%
- Sake meter value
- -5
Flavor profile Kun-shu
Kun-shu — aromatic and light
A 45% polished junmai daiginjo with an SMV of -5 and a description of elegant, fruity aroma and a fresh palate. This points to a fragrant, light kun-type profile with a noticeable sweetness from the negative SMV.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
A Junmai Daiginjo made with 100% Yamada Nishiki grown in Tsuwano, offering an elegant, fruity aroma and a fresh, smooth palate. It pairs well with a variety of cuisines, including Japanese, Italian, and French. In 2019 and 2020, it received the Excellence Award at the Hiroshima Regional Taxation Bureau Sake Competition for two consecutive years.
Other sake from this brand 1
- Uijin Junmai Ginjo初陣 純米吟醸酒