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Uratakasago Junmai Ginjo Nama Genshu Shizuoka Yamada Nishiki

裏高砂 純米吟醸 生原酒 静岡山田錦

Uratakasago — Fuji Takasago Shuzo, Shizuoka

  • Undiluted (genshu)
  • Unpasteurized (nama)

Specifications

Type
Junmai Ginjo
Rice
山田錦
Sake meter value
+0

Flavor profile Juku-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Juku-shu — aromatic and full-bodied, including aged sake

DrySweet
LightFull

Junmai ginjo made with Yamada Nishiki points to a fruity, lively aroma, and the genshu nama bottling suggests a fuller, richer body. An SMV of 0 places sweetness in the middle range.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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