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Uyoikkon Junmai Ginjo Tomi Kotobuki

羽陽一献 純米吟醸 富寿

Uyoikkon — Nakaoki Sake Brewery, Yamagata

Specifications

Type
Junmai Ginjo
Rice polishing ratio
60%
Alcohol
15%
Sake meter value
+0

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

The 60% polishing ratio in a junmai ginjo points to a fruity, aromatic profile. The 15% alcohol and neutral SMV of 0 suggest a light, moderately soft body with balanced sweetness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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