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Yoikigen Karakuchi
酔機嫌 からくちMeticulously brewed with locally harvested Akebono rice.
Specifications
- Type
- Honjozo
- Rice
- Not disclosed
- Rice polishing ratio
- 60%
- Yeast
- Not disclosed
- Alcohol
- 15.5%
- Sake meter value
- +9
Flavor profile So-shu
RestrainedAromatic
RichLight
So-shu — clean and light
The honjozo designation, 60% polishing ratio and SMV +9 together with the description's dry style and sharp finish point to a restrained aroma, a light body and little sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
A dry sake with a clean finish on the aftertaste.
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