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Yoshinogawa Junmai Daiginjo Kiwami-jo

吉乃川 純米大吟醸 極上

Yoshinogawa — Yoshinogawa, Niigata

Specifications

Type
Junmai Daiginjo
Rice
Not disclosed
Rice polishing ratio
45%
Yeast
Not disclosed
Sake meter value
+3
Acidity
1.2

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

A 45% polished junmai daiginjo points to a fruity, floral aroma. An SMV of +3 with low acidity of 1.2 suggests a light body with a soft, gently sweet impression.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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