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Benten Junmai Ginjo Shuchurakuko

辯天 純米吟醸 酒中楽康

Benten — Goto Shuzoten, Yamagata

Specifications

Type
Junmai Ginjo
Rice
Not disclosed
Rice polishing ratio
50%
Yeast
Not disclosed
Alcohol
15–16%
Sake meter value
+5
Acidity
1.3

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

The 50% polishing ratio and ginjo classification point to a fragrant, fruity-floral aroma. An SMV of +5 and a low acidity of 1.3 suggest a light, slightly dry profile with a soft texture.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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