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Chushingura Junmai Ginjo
忠臣蔵 純米吟醸Chushingura — Okutoshoji, Hyogo
Specifications
- Type
- Junmai Ginjo
- Rice
- 山田錦
- Rice polishing ratio
- 55%
- Alcohol
- 17%
- Sake meter value
- +3
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
Junmai ginjo milled to 55% points to a clearly aromatic profile. Alcohol at 17% and SMV +3 suggest a light-to-medium body with a moderate richness and restrained, mildly dry sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
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- Chushingura Yamahai Shikomi Junmai忠臣蔵 山廃仕込 純米
- Chushingura Yamahai Junmai Omachi忠臣蔵 山廃純米 雄町
- Chushingura Junmai Ginjo Quatre Set 47忠臣蔵 純米吟醸 キャトルセット 47
- Chushingura Moritaun (盛多運)忠臣蔵 盛多運
- Chushingura Junmai Fukuro Shibori Tobin Dori忠臣蔵 純米 袋しぼり 斗壜取り
- Chushingura Kimoto Junmai Omachi忠臣蔵 生酛 純米 雄町
- Chushingura Ginjo忠臣蔵 吟醸