Dewanofuji Junmai sake
出羽の冨士 純米酒Dewanofuji — Sato Shuzoten, Akita
The standard of our junmai line.
Specifications
- Type
- Junmai Shu
- Rice
- Not disclosed
- Rice polishing ratio
- 60%
- Yeast
- Not disclosed
- Alcohol
- 17%
- Sake meter value
- +2.5
- Acidity
- 1.6
Flavor profile Juku-shu
RestrainedAromatic
RichLight
Juku-shu — aromatic and full-bodied, including aged sake
This 60% polished junmai made with ginjo-style brewing suggests a gently aromatic profile. The 17% alcohol and moderate acidity of 1.6 point to a full, rich body, while an SMV of +2.5 indicates medium-dry sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Brewed in the ginjo style (ginjo-zukuri).
Other sake from this brand 5
- Dewanofuji Seisen出羽の冨士 精撰
- Dewa no Fuji Tokusen出羽の冨士 特撰
- Dewa no Fuji Junmai Nama Genshu出羽の冨士 純米 生原酒
- Dewa no Fuji Kaori Haru出羽の冨士 芳春
- Dewanofuji Cho Daiginjo Gentei Namazake出羽の冨士 丁 大吟醸 限定生酒