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Dewanoyuki Kijoshu
出羽ノ雪 貴醸酒Dewanoyuki — Watarai Honten, Yamagata
Specifications
- Type
- Other
- Rice
- Not disclosed
- Rice polishing ratio
- 60%
- Yeast
- Not disclosed
- Alcohol
- 16.3%
- Sake meter value
- +45
- Acidity
- 3
Flavor profile Juku-shu
RestrainedAromatic
RichLight
Juku-shu — aromatic and full-bodied, including aged sake
The kijoshu classification, acidity of 3.0 and 60% polishing suggest a rich, aged-character profile with noticeable sweetness. Moderate aroma places it in the juku quadrant.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 10
- Dewanoyuki Shizenshu出羽ノ雪 自然酒
- Dewanoyuki Junmai sake Genshu出羽ノ雪 純米酒 原酒
- Dewanoyuki Ginjo Nigori Rokujurigoe Kaido出羽ノ雪 吟醸酒 にごり酒 六十里越街道
- Dewa no Yuki Honjozo出羽ノ雪 本醸造
- Dewanoyuki Junmai sake出羽ノ雪 純米酒
- Dewanoyuki Ginjo Nama Genshu出羽ノ雪 吟醸生原酒
- Dewanoyuki Junmai Daiginjo Kochu no Ten出羽ノ雪 純米大吟醸 壺中之天
- Dewanoyuki Daiginjo Sake no Inochi出羽ノ雪 大吟醸 酒のいのち
- Dewanoyuki Junmai Ginjo Muku no Sake出羽ノ雪 純米吟醸 無垢之酒
- Dewanoyuki Kijoshu Reishu (醴酒)出羽ノ雪 貴醸酒 醴酒