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Dokonjo Junmai sake Yume no Kaori

土耕ん醸 純米酒 夢の香

Dokonjo — Suzuki Shuzoten, Fukushima

  • Undiluted (genshu)
  • Unpasteurized (nama)
  • Yamahai

Specifications

Type
Junmai Shu
Rice
麹米:夢の香、掛米:夢の香・チヨニシキ
Rice polishing ratio
60%
Alcohol
17.5%
Sake meter value
+0
Acidity
2.1

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

The 60% polishing, junmai style, 17.5% genshu, yamahai brewing and 2.1 acidity point to a full, rich body with restrained aroma. An SMV of 0 balanced by the high acidity suggests a moderate sweetness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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