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Eihoya Junmai Ginjo

永寶屋 純米吟醸

Eihoya — Tsurunoe Shuzo, Fukushima

Specifications

Type
Junmai Ginjo
Rice
Not disclosed
Rice polishing ratio
55%
Yeast
Not disclosed
Alcohol
16%
Sake meter value
+2
Acidity
1.8

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

As a 55% polished junmai ginjo, this sake likely has a fragrant, fruity aroma with a clean, light body. An SMV of +2 and acidity of 1.8 point to a moderately dry palate with some structure, placing it in the kun (aromatic and light) type.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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