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Eihoya Dry Junmai Hattan Nishiki Muroka Nama Genshu Nakagumi
永寶屋 辛口純米 八反錦 無濾過 生原酒 中汲みEihoya — Tsurunoe Shuzo, Fukushima
Specifications
- Type
- Junmai Shu
- Rice
- Not disclosed
- Rice polishing ratio
- 60%
- Yeast
- Not disclosed
- Alcohol
- 17%
- Sake meter value
- +5
- Acidity
- 1.6
Flavor profile Jun-shu
RestrainedAromatic
RichLight
Jun-shu — rich and umami-driven
The 60% polishing junmai, 17% genshu, unfiltered nama profile points to a full, weighty body with restrained aroma. SMV +5 and acidity 1.6 suggest a dry, moderately crisp finish.}
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
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