Enasan Junmai Ginjo Hidahomare
恵那山 純米吟醸 ひだほまれEnasan — Hazama Shuzo, Gifu
From Nakatsugawa to the world, for everyone who enjoys sake.
Specifications
- Type
- Junmai Ginjo
- Rice
- Hida Homare
- Rice polishing ratio
- 50%
- Yeast
- Not disclosed
- Alcohol
- 16%
Flavor profile Kun-shu
Kun-shu — aromatic and light
The text describes a fresh top aroma and banana-like notes on the palate, and the 50% polish junmai ginjo spec supports a fragrant style. The description also says the sweetness is kept light, so the body reads as light with moderate sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Made with Hidahomare, a sake rice grown in Gifu Prefecture, this junmai ginjo draws out the sweetness, astringency, bitterness and acidity of the rice, along with the distinctive umami of Hidahomare. It opens with a refreshing aroma and a banana-like fragrance on the palate. Although it has a gentle sweetness, it finishes light and clean.
Other sake from this brand 3
- Enasan Junmai Ginjo恵那山 純米吟醸
- Enasan Junmai Daiginjo恵那山 純米大吟醸
- Enasan Junmai恵那山 純米